- info@crosspuente.mx
- Av.Coronado 444A, Zona Centro, 35150 Lerdo, Dgo, Mexico
+52 871-994-9385
info@crosspuente.mx
Lerdo, Durango, México
Poland is one of Europe’s leading agricultural producers, with a strong demand for seasonal and year-round workers in farms, greenhouses, and food processing facilities. The agricultural sector offers stable employment opportunities for those who enjoy outdoor work and hands-on tasks.
Agricultural work in Poland includes fruit and vegetable harvesting, greenhouse cultivation, plant care, sorting and packaging produce, and operating basic farm equipment. Many positions are seasonal, running from spring through autumn, while greenhouse and processing facilities often offer year-round employment.
Working conditions are regulated by Polish and EU labor laws, ensuring fair treatment, proper rest periods, and safe working environments. Most employers provide accommodation and meals, making it easier for international workers to settle in quickly.
Agricultural jobs vary depending on the season and type of farm. Common positions include harvest workers who pick fruits and vegetables by hand, greenhouse assistants who care for plants and maintain growing conditions, and sorters who prepare produce for packaging and distribution.
Some farms also need workers for animal care, including feeding, cleaning, and basic health monitoring. Equipment operators may be required for larger operations, though most entry-level positions focus on manual tasks that don’t require previous experience.
We work with verified agricultural employers across Poland who offer legal contracts, fair wages, and proper working conditions. Our team helps you understand what to expect and prepares you for the physical demands of farm work.
Depending on the region and season, you may work with apples, strawberries, blueberries, tomatoes, cucumbers, peppers, and other fruits and vegetables common in Polish agriculture.
Many harvest positions are seasonal (April–October), but greenhouse and processing facility jobs often run year-round with stable hours.
No previous experience is required for most positions. Employers provide on-site training for all tasks.
Typical shifts are 8–10 hours, 5–6 days per week. During peak harvest season, overtime may be available.
Yes, most agricultural employers provide housing on or near the farm, often included in the employment package or available at a low cost.
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